Skip the oven and save room for the turkey in this Saturday afternoon workshop, a fun and cozy 4 hour class filled with easy gourmet-looking holiday treats. Students will prepare festive desserts including pumpkin cheesecake parfaits, lemon icebox cream cake, and chocolate espresso truffles. The class focuses on easy techniques that create bakery-worthy desserts without ever turning on the oven. Perfect for beginners and experienced bakers alike, this workshop offers festive recipes that look impressive but are wonderfully simple to make. Students will take home the desserts they prepare in class to recreate at their holiday table.