
If your smoke alarm doubles as a dinner bell, this workshop is for you. During this relaxed and fun 4 hour Saturday class, students will prepare holiday dishes including savory turkey tenderloin, rustic garlic mashed potatoes, and a pumpkin cheesecake dessert. No cooking experience is needed whatsoever, and every recipe is designed to be low-stress and highly forgiving. Students will take home the dishes they prepare in class along with plenty of confidence for Thanksgiving Day.